Manousheh - A unique and delicious Lebanese flatbread with za'atar or famously known as man'oushe za'atar. These are baked in the oven and even that, they still have tha...

 
August 02, 2022 / Manousheh NYC As we like to say, great cuisine begins with people who want to spread goodness for their clients' guests, their communities, and the Earth. We concentrate on expertly prepared foods that satisfy the palates of our a la carte diners while also benefiting Mother Nature.. Cancun grill doral

Dubai / United Arab Emirates. 1. Manousheh is popular a Levantine food. It is similar to pizza. It is consist of dough topped with cheese or ground meat. Manousheh is sliced or folded and generally eaten as breakfast. by Zeynep Movsumov. Mar 13, 2016 · Manousheh – Recipe adapted from Mediterranean Cookbook, makes about 44, 2.5″ mana’eesh 7g instant dried yeast (¼ ounce package, about 2¼ tsp) ½ tsp sugar 15ml lukewarm water 450g (1lb) strong bread flour, plus extra for dusting ½ tsp salt 300ml lukewarm water 6 tbsp za’atar 4½ tbsp olive oil (or just enough to turn za’atar into a ... Specialties: It's about time for Vancouverites to get a taste of a real manousheh, a disc of dough pressed flat and originally baked with a topping of wild thyme, sumac, sesame seeds & oil, or akkawi cheese. After 4 years of market study and waiting for the perfect location and opportunity, our manousheh master will be serving the food he grew up with... an …Lunch Sampler. 4 photos. 1 photo. Chicken at Manousheh - Bleecker "Delicious, clean and authentic. We enjoyed the chicken musakkhan; I would call it the Palestinian version of chicken shawarma, and it was so good. The chicken was tender and the sauce which coated it was….Manousheh Bleecker, New York City: See 64 unbiased reviews of Manousheh Bleecker, rated 4.5 of 5 on Tripadvisor and ranked #1,653 of 13,112 restaurants in New York City.Jun 26, 2015 · For the za’atar topping: In a small bowl mix the za’atar and the olive oil. With the help of a spoon, spread the mix on top of each of the 4 man’ouche. For the final preparation: Preheat the oven to 200 degrees C (400 degrees F) Bake in the oven for 7 min at 200 degrees C (400 degrees F) Remove from the oven and enjoy them warm or cold. Manousheh. Manhattan, New York City, United States of America. Recommended by Anthony Rahayel and 12 other food critics. 4.5. 858. 193 Bleecker St, New York, NY 10012, USA +1 347-971-5778. Visit website Directions Wanna visit? See any errors? Serving. Flatbread. …Their manousheh is a traditional white flatbread – topped with herbs, meats, cheeses and sometimes sugary treats – that is typically served at breakfast time. The name derives from the...Specialties: Located in the heart of the Galleria area, We're-Dough Bakery & Cafe is an authentic Lebanese restaurant serving dishes nowhere else found in Houston. We pride ourselves on a chic but welcoming environment. Our menu focuses on fresh ingredients that features a wide variety of authentic items such as -Manoush & Sajj: A Lebanese flatbread …Aug 10, 2018 · In a bowl mix the zaatar seasoning with the olive oil. Spread the zaatar paste over the flatbread all over evenly. Bake your Zaatar bread for 6 minutes at 210 Celsius/410 Fahrenheit. Enjoy the manoushe still hot for breakfast or as a flatbread with middle eastern meals. T-Shirt - Toot Toot 3ala Beirut (Black) $20.00 T-Shirt - I Heart GlutenManakeesh is a Lebanese flatbread topped with a variety of possibilities such as za’atar, cheese, an onion and tomato mixture, or keshek. Manakeesh are a Middle-eastern flatbread typically eaten for breakfast. …Manousheh is a specialty bakery in the heart of New York City. Here you’ll find the single most popular street food in Lebanon – delicious variations of an authentic flatbread. We are a home style bakery serving traditional Lebanese flatbreads – savory and sweet. All baking is done fresh in our oven and most of our ingredients hail from ...We had the opportunity to chat with Ziyad Harmez, owner of Manousheh: a Lebanese flatbread shop in New York City. After moving to the United States for undergraduate and graduate school, Ziyad found himself craving his favorite Lebanese comfort food – piping hot bread fresh from the oven, topped with olive oil and zaatar.Born in 2002, la Maison Manoush is a French feminine brand which succeeded in the fashion world by breaking the rules. Enter in MANOUSH style: embrodery work, sequins, colorful prints which make every piece unique and reconizable.May 7, 2019 · Place 1-2 tablespoons of zaatar spread on each dough and use the back of the spoon to spread evenly. Place on the prepared baking sheet. Bake in the preheated oven for 10-12 minutes, until the dough becomes light golden in color and puffs slightly. Enjoy warm with cheese and vegetables, if desired. *Manousheh has entered the chat* We love a dramatic entrance. 10am tomorrow it begins. Açai at your favourite spot. Y’all know us though, we refuse to do things by halves. Toppings you didn’t realise you needed, but won’t ever forget. See you from 10am tomorrow morning. #manousheh #manoushehgregoryhills #gregoryhills …Jun 26, 2015 · For the za’atar topping: In a small bowl mix the za’atar and the olive oil. With the help of a spoon, spread the mix on top of each of the 4 man’ouche. For the final preparation: Preheat the oven to 200 degrees C (400 degrees F) Bake in the oven for 7 min at 200 degrees C (400 degrees F) Remove from the oven and enjoy them warm or cold. Lebanese man’oushe, za’atar flatbread. Maureen Abood. 4.67 from 3 votes. Feb 28, 2013, Updated Apr 28, 2023. Jump to Recipe. This post may contain affiliate links. Please read our disclosure policy. Lebanese man’oushe is the equivalent of pizza, but slathered with …The most iconic and widespread version of the manousheh is the one with Zaatar, a mix of savoury herbs including thyme, and sesame seeds. Customer Muhammad says the Lebanese cuisine has so much to ...50 Bowery. New York, NY 10013. Canal St & Bayard St. Chinatown. Get directions. Sponsored. Eataly - SoHo. 27. 0.4 miles away from …Manousheh's manousheh topped with za'atar and jibneh is one of the tastiest things you can eat in the area for $6. Manousheh = Lebanese flatbread Za'atar = spice blend of thyme and sumac Jibneh = cheese.Specifically, they use akkawi, a salty white cheese that resembles mozzarella. Everything they make involves manousheh, and ultimately it's … Yes, Seamless offers free delivery for Manousheh (193 Bleecker St) with a Seamless+ membership. Order with Seamless to support your local restaurants! View menu and reviews for Manousheh in New York, plus popular items & reviews. Delivery or takeout! Pronunciation of Manoushe with 2 audio pronunciations. 208 ratings. 201 ratings. Record the pronunciation of this word in your own voice and play it to listen to how you have pronounced it. Can you pronounce this word better. or pronounce in different accent or variation ?Apr 4, 2023 · Recipe Cheese Manakish. Put 100 grams of flour in a bowl, add the instant yeast, the water and the sugar. Use a spoon to stir the mixture. Cover with cling film and set aside for 10 minutes. Add the rest of the flour, the olive oil and the sea salt. Mix well. Use your hands to knead the dough for 3-5 minutes. Ground lamb served with hummus and an onion, parsley and sumac salad, all in our freshly made flatbread. $13.00. Falafel. Freshly baked falafel topped with tomatoes, mint, pickled turnips, and tahini. $9.00+. Hummus Manousheh. Hummus spread on our freshly baked flatbread. $6.00. Sujuk bi Ajine. Muhammara Manousheh. Roasted red pepper dip with garlic, walnut, and pomegranate molasses spread on our freshly baked flatbread. $9.00. Kishek. Dried yogurt with tomato, onion, and sesame seeds baked on our flatbread. $9.00. Sujuk bi ajine. Middle eastern beef sausage prepared with red wine, garlic, tomato, and onion baked on our crispy flatbread. Manousheh Bleecker, New York City: See 64 unbiased reviews of Manousheh Bleecker, rated 4.5 of 5 on Tripadvisor and …Ground lamb served with hummus and an onion, parsley and sumac salad, all in our freshly made flatbread. $13.00. Falafel. Freshly baked falafel topped with tomatoes, mint, pickled turnips, and tahini. $9.00+. Hummus Manousheh. Hummus spread on our freshly baked flatbread. $6.00. Sujuk bi Ajine.Halloumi and basil. Supplied. The options on the manousheh section of the menu include “From the Garden,” “Cheese,” “Meat,” and “All Day Breakfast.”. TLB serves a selection of ...Manousheh's manousheh topped with za'atar and jibneh is one of the tastiest things you can eat in the area for $6. Manousheh = Lebanese flatbread Za'atar = spice blend of thyme and sumac Jibneh = cheese.Specifically, they use akkawi, a salty white cheese that resembles mozzarella. Everything they make involves manousheh, and ultimately it's …Manousheh on Grand Street – photo by The Lo-Down. A salve for the slew of recent restaurant closures: A new outpost from Lebanese home style bakery, Manousheh has announced its grand opening at 403 Grand St. Beginning Wednesday, Oct. 21st, opening hours are: Wednesday – Sunday, 10am – 9pm. Serving variations on the …Drip. $2.00. Glass. $7.00. Bottle. $25.00. Fatayer at Manousheh - Bleecker "I came here recently for lunch with a few friends on a Saturday afternoon. We managed to snag the table inside, but there wasn't too much seating. It seems like a …Jibneh at Manousheh - Bleecker "Wow. Lebanese food is SO good and all of the items here are top tier! The prices are also really fair and competitive for the New York scene.To order, you scan the QR code on tables or go to their website and… Specialties: It's about time for Vancouverites to get a taste of a real manousheh, a disc of dough pressed flat and originally baked with a topping of wild thyme, sumac, sesame seeds & oil, or akkawi cheese. After 4 years of market study and waiting for the perfect location and opportunity, our manousheh master will be serving the food he grew up with... an authentic Lebanese manousheh ... Lebanese man’oushe, za’atar flatbread. Maureen Abood. 4.67 from 3 votes. Feb 28, 2013, Updated Apr 28, 2023. Jump to Recipe. This post may contain affiliate links. Please read our disclosure policy. Lebanese man’oushe is the equivalent of pizza, but slathered with …Z&Z is a family owned za'atar & manoushe company based out of Washington DC. We take pride in the best quality za'atar and za'atar flatbread, the Manoushe.Manousheh - Bleecker; Main Menu Menu for Manousheh - Bleecker Main Menu; Catering Menu; Savory Add Side of Veggies $2; Side of Labneh $2; Side of Muhammara $2; Thoum (Garlic Sauce) $1; Hot Sauce $1; Pickles $1 Zaatar (Thyme) A special blend of dried thyme, sumac, and sesame seeds mixed with oil and baked on our flatbread ...Drip. $2.00. Glass. $7.00. Bottle. $25.00. Fatayer at Manousheh - Bleecker "I came here recently for lunch with a few friends on a Saturday afternoon. We managed to snag the table inside, but there wasn't too much seating. It seems like a …Manousheh | 160 followers on LinkedIn. a real taste of beirut | Manousheh - A Lebanese breakfast item typically eaten on the go and found in corner bakeries all over the country. We bake our dough ...How to say manousheh in English? Pronunciation of manousheh with 3 audio pronunciations, 1 meaning and more for manousheh.Oct 21, 2020 · Boustany explains. Today, though, Manousheh will open a second, larger location at 403 Grand Street, on the Lower East Side, in a space that’s large enough to fit the necessary equipment. “Now ... Lunch Sampler. 4 photos. 1 photo. Chicken at Manousheh - Bleecker "Delicious, clean and authentic. We enjoyed the chicken musakkhan; I would call it the Palestinian version of chicken shawarma, and it was so good. The chicken was tender and the sauce which coated it was….From Tuesday to Friday, it is expected to approve the inclusion of 55 new items, presented as community traditions, explained the international organisation. The official application submitted by the Lebanese commission to UNESCO, chaired by Baassiri, stated that "practices of making manousheh” are widespread “throughout Lebanese …Did you know ? Our dip platter can be grabbed as. Dine in is coming! But until then, here’s our fa. We’ve been keeping this little secret. But we ca Specialties: It's about time for Vancouverites to get a taste of a real manousheh, a disc of dough pressed flat and originally baked with a topping of wild thyme, sumac, sesame seeds & oil, or akkawi cheese. After 4 years of market study and waiting for the perfect location and opportunity, our manousheh master will be serving the food he grew up with... an authentic Lebanese manousheh ... Manousheh in Gregory Hills - menu, ⏰ hours, ☎️ phone number, 📍 address and map. Place / City / Restaurant. Near Me Alphington Brisbane Mount View Rockhampton Whyalla Select place type. Select. Restaurants. Quick Bites. Dessert. Coffee & Tea. Bakeries. Bars & Pubs. Specialty Food Market ...Manousheh Bleecker, New York City: See 64 unbiased reviews of Manousheh Bleecker, rated 4.5 of 5 on Tripadvisor and … Menu for Manousheh - Bleecker: Reviews and photos of Lahem bi Ajine, Labneh, Kafta Manousheh is a small restaurant with limited seating. They offer traditional Lebanese flatbread 'wraps', with both veggie and meat loving options. We opted to try out their Chicken Musakkhan and Kafta. Between the two, the Kafta was the clear winner but both provided for a tasty meal. You can get the chicken with pickles, which we did.Manousheh. Manousheh - A Lebanese breakfast item typically eaten on the go and found in corner bakeries all over the country. We bake our dough to a crispy exterior and warm chewy interior; toppings can be either vegetarian or meat.Jibneh at Manousheh - Bleecker "Wow. Lebanese food is SO good and all of the items here are top tier! The prices are also really fair and competitive for the New York scene.To order, you scan the QR code on tables or go to their website and…Feb 6, 2021 · Man'oushe can be topped with anything from minced lamb and beef to cheese to fresh veggies, the Al'Deewan Bakery tells us, and can be eaten at either breakfast or lunchtime (or both, if you're game). Man'oushe, a pizza-like flatbread, is one of the most popular Lebanese street foods to make it to the US. It's sometimes topped with za'atar and ... Manousheh, Manakish, whatever you call it, Lebanese flat bread is the business! Manousheh is a Lebanese street food that is commonly topped with Za'atar, l...The food is filling and definitely not just for breakfast. I had the cocktail manousheh, which is flatbread with cheese and zaatar (a thyme spice blend), and a kafta manousheh, which is a lamb roll flatbread. They smell delicious, just like pizza! The bake their own bread in a brick oven! Both were delicious but the kafta manousheh was a bit dry.Cheese & egg. $18.99. Akawi cheese parsley dried mint sesame and black seeds mixed with BC organic egg serve with vegetables. Zaatar with Jebneh. $11.99 • 95% (155) Half wild thyme mix and half akkawi cheese. Zaatar. $7.99. A mix of dried wild thyme, sumac, sesame seeds and oil, spread, and baked on flatbread. 193 Bleecker St. New York, NY. b/t 6th Ave & MacDougal in Greenwich Village. Phone: 347-971-5778. Hours: Every day from 8am - 11pm. Note: Accessibility is limited. Please ring the bell on the outside, or call the number above, for assistance. I had the chicken manousheh and it was phenomenal. It’s some sort of wholesome wrap. I also got this interesting hummus where the chick peas aren’t smashed and they come whole! I got free roasted assortment of peanuts on the side as well. Everything was really flavorful and delicious. Try their 961 beer too it was a perfect drink …Specialties: We serve Egyptian food, which means that most of our menu is unintentionally vegan, a lot of it is gluten-free and almost everything can be eaten with your hands or our bread. Fresh out of Cairo since 2012.Manakish, manaqish, manaeesh, manakeesh or in singular form man'ousheh, مناقيش ‎, mannoushe, mannoush, mankoushe, mankoucheh... many ways of writing it but one meaning. Manoushe is a popular Levantine food consisting of dough topped with thyme, cheese, or ground meat.Manoucheh, Cairo, Egypt. 16,463 likes · 451 talking about this · 169 were here. Man'oucheh is the one and only Lebanese manakish specialty restaurant in... Labneh Manousheh. Strained yogurt spread. $6.00. Kafta (Lamb) Ground lamb served with hummus and an onion, parsley and sumac salad, all in our freshly made flatbread. $13.00. Falafel. Freshly baked falafel topped with tomatoes, mint, pickled turnips, and tahini. $9.00+. Born in 2002, la Maison Manoush is a French feminine brand which succeeded in the fashion world by breaking the rules. Enter in MANOUSH style: embrodery work, sequins, colorful prints which make every piece unique and reconizable.Manhattan, New York City, United States of America. Recommended by Anthony Rahayel and 12 other food critics. 4.5. 858. 193 Bleecker St, New York, NY 10012, USA +1 347-971-5778. Visit website Directions Wanna visit?Manousheh. Manousheh - A Lebanese breakfast item typically eaten on the go and found in corner bakeries all over the country. We bake our dough to a crispy exterior and warm chewy interior; toppings can be either vegetarian or meat.Manousheh - Bleecker; Main Menu Menu for Manousheh - Bleecker Main Menu; Catering Menu; Savory Add Side of Veggies $2; Side of Labneh $2; Side of Muhammara $2; Thoum (Garlic Sauce) $1; Hot Sauce $1; Pickles $1 Zaatar (Thyme) A special blend of dried thyme, sumac, and sesame seeds mixed with oil and baked on our flatbread ...From Tuesday to Friday, it is expected to approve the inclusion of 55 new items, presented as community traditions, explained the international organisation. The official application submitted by the Lebanese commission to UNESCO, chaired by Baassiri, stated that "practices of making manousheh” are widespread “throughout Lebanese …Muhammara Manousheh. Roasted red pepper dip with garlic, walnut, and pomegranate molasses spread on our freshly baked flatbread. $9.00. Kishek. Dried yogurt with tomato, onion, and sesame seeds baked on our flatbread. $9.00. Sujuk bi ajine. Middle eastern beef sausage prepared with red wine, garlic, tomato, and onion baked on our crispy flatbread.Manakish (auch bekannt als Manakeesh, Manaeesh und Manaqish; oder Manousheh im Singular) ist ein Fladenbrot aus dem Nahen Osten, das oft zum Frühstück oder Mittagessen serviert wird. Es gibt drei beliebte Arten von Manakeesh: dieses Zaatar-Manakish, das ich hier vorstelle, Käse-Manakish und Lamm-Manakish.New York, NY 10002. (646) 258-4925. manousheh.com. From Beirut to New York. Manousheh is a specialty bakery in the heart of the Lower East Side. Here you’ll find the single most popular street food in Lebanon – delicious variations of an authentic flatbread. We are a home style bakery serving traditional Lebanese flatbreads – savory …Latest reviews, photos and 👍🏾ratings for Manousheh Bleecker at 193 Bleecker St in New York - view the menu, ⏰hours, ☎️phone number, ☝address and map.Soak the akawi cheese in a bowl of cold water for at least 30 minutes to let out some the salt. Combine the za’atar and olive oil in a small bowl. Shred the soaked akawi cheese using a large box grater. Combine the shredded akawi cheese and shredded mozzarella cheese in a medium sized bowl. Preheat oven to 425 degrees. Z&Z is a family owned za'atar & manoushe company based out of Washington DC. We take pride in the best quality za'atar and za'atar flatbread, the Manoushe. Experience the rich flavors of Lebanese cuisine without leaving downtown Kingston. At Manoosheh, we invite you to embark on a culinary journey through the streets of Lebanon, right here in our beautiful city. Visit us today and discover why Manoosheh is the premier destination for Lebanese flatbread and other delightful dishes in Kingston. Manousheh in Gregory Hills - menu, ⏰ hours, ☎️ phone number, 📍 address and map. Place / City / Restaurant. Near Me Alphington Brisbane Mount View Rockhampton Whyalla Select place type. Select. Restaurants. Quick Bites. Dessert. Coffee & Tea. Bakeries. Bars & Pubs. Specialty Food Market ...50 Bowery. New York, NY 10013. Canal St & Bayard St. Chinatown. Get directions. Sponsored. Eataly - SoHo. 27. 0.4 miles away from … Instructions. Combine the water, yeast, and honey in the bowl of a stand mixer and whisk by hand. Set aside until foamy, 5 minutes. Add the flour, salt, and olive oil. Using the dough hook, knead on low speed until a smooth dough is formed, 5 minutes. If the dough is a little stiff, you may need to add an additional 1 to 2 tablespoons water. Specialties: Manousheh, Fatayer, Lahem bi ajine (lahmacun), Zaatar, Labneh, Ashta, Knefeh on Sundays, Nutella, Flatbreads Established in 2015. Began in a home in 2012, moved into a pop up in 2013, and eventually got our own Brick and Mortar on 193 Bleecker Street in 2015. May 14, 2023 · It is the food of the people. In today’s urbanized Lebanon, it is treated as a street food staple to be enjoyed at any time of the day, but especially in the early morning for breakfast rituals and sobhiyet (morning gatherings). Before receiving “street food” status, long before Lebanon even existed as a state, the common manousheh was a ... Learn many recipes from all over Lebanon as Barbara Massaad goes on her journey to learn the secrets and wonders of Lebanese bakeries.

Manousheh is the cherished national pie of Lebanon. Manoush'eh, with a Canadian spin on its name ("eh", get it), has appeared on the Davie Street strip serving up traditional Lebanese flatbreads. Often a staple for breakfast in Lebanon, manoushehs here are adapted for all meals of the day. I had a chance to try this eatery earlier week.. Oakland police dept

manousheh

Manousheh is a small restaurant with limited seating. They offer traditional Lebanese flatbread 'wraps', with both veggie and meat loving options. We opted to try out their Chicken Musakkhan and Kafta. Between the two, the Kafta was the clear winner but both provided for a tasty meal. You can get the chicken with pickles, which we did. Dubai / United Arab Emirates. 1. Manousheh is popular a Levantine food. It is similar to pizza. It is consist of dough topped with cheese or ground meat. Manousheh is sliced or folded and generally eaten as breakfast. by Zeynep Movsumov. Specialties: It's about time for Vancouverites to get a taste of a real manousheh, a disc of dough pressed flat and originally baked with a topping of wild thyme, sumac, sesame seeds & oil, or akkawi cheese. After 4 years of market study and waiting for the perfect location and opportunity, our manousheh master will be serving the food he grew up with... an …Manousheh - Bleecker; Main Menu Menu for Manousheh - Bleecker Main Menu; Catering Menu; Savory Add Side of Veggies $2; Side of Labneh $2; Side of Muhammara $2; Thoum (Garlic Sauce) $1; Hot Sauce $1; Pickles $1 Zaatar (Thyme) A special blend of dried thyme, sumac, and sesame seeds mixed with oil and baked on our flatbread ...Manousheh Bleecker, New York City: See 64 unbiased reviews of Manousheh Bleecker, rated 4.5 of 5 on Tripadvisor and …Specialties: Manousheh, Fatayer, Lahem bi ajine (lahmacun), Zaatar, Labneh, Ashta, Knefeh on Sundays, Nutella, Flatbreads Established in 2015. Began in a home in 2012, moved into a pop up in 2013, and eventually got our … On Bleecker Street, find Manousheh, a Lebanese eatery owned and managed by a team of Lebanese passionate people who speak Arabic, listen to Arabic music and receive in a heartwarming Lebanese way. Tags : Manouche New York breakfast morning labneh bil Zaatar Breakfast in America recommended New York City manhattan best breakfast From the Bakery. $ 3. Vivamus sagittis lacus vel augue laoreet rutrum faucibus dolor auctor. Duis mollis, est non commodo luctus, nisi erat porttitor ligula, eget lacinia odio sem nec elit. $ 5.Mar 13, 2016 · Manousheh – Recipe adapted from Mediterranean Cookbook, makes about 44, 2.5″ mana’eesh 7g instant dried yeast (¼ ounce package, about 2¼ tsp) ½ tsp sugar 15ml lukewarm water 450g (1lb) strong bread flour, plus extra for dusting ½ tsp salt 300ml lukewarm water 6 tbsp za’atar 4½ tbsp olive oil (or just enough to turn za’atar into a ... Aug 14, 2021 · Instructions. To make the Manakish Dough. Add the sugar to the lukewarm water along with the yeast and stir well until it dissolves. Leave for about 10 minutes allowing the yeast to ferment and bubble. In a large bowl, add the salt and flour, oil and yeast liquid and bring together until you have a ball. Specialties: Manousheh, Fatayer, Lahem bi ajine (lahmacun), Zaatar, Labneh, Ashta, Knefeh on Sundays, Nutella, Flatbreads Established in 2015. Began in a home in 2012, moved into a pop up in 2013, and eventually got our …sold out. Mama Ghannouj The Cookbook. $54.00 Manoucheh, Cairo, Egypt. 16,463 likes · 451 talking about this · 169 were here. Man'oucheh is the one and only Lebanese manakish specialty restaurant in... The food is filling and definitely not just for breakfast. I had the cocktail manousheh, which is flatbread with cheese and zaatar (a thyme spice blend), and a kafta manousheh, which is a lamb roll flatbread. They smell delicious, just like pizza! The bake their own bread in a brick oven! Both were delicious but the kafta manousheh was a bit dry.Jibneh at Manousheh - Bleecker "Wow. Lebanese food is SO good and all of the items here are top tier! The prices are also really fair and competitive for the New York scene.To order, you scan the QR code on tables or go to their website and… Menu for Manousheh - Bleecker: Reviews and photos of Lahem bi Ajine, Labneh, Kafta .

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